Looking for a fun and delicious frozen yogurt recipe? You’re going to love our Mini Chef Mondays Frozen Fruit Yogurt Bark! It’s filled with fruit throughout the frozen yogurt. Easy to pick up and nosh.
1 large container of plain yogurt
1 tablespoon vanilla
2 cups chopped fruit
*sweetener can be used if you like your yogurt sweet
Line a large baking sheet with parchment paper.
Mix the plain yogurt with vanilla.
Pour the yogurt onto the baking sheet and spread a little to even.
Sprinkle on the chopped fruit and freeze for 3-4 hours until frozen solid.